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Carrot Cake

Combine:

• 2 cups sugar
• 2 cups brown sugar
• 4 cups flour
• 2 1/2 tsp. soda
• 2 tsp. baking powder
• 2 tsp. salt
• 4 tsp. cinnamon
• 2 tsp. nutmeg
• 2 tsp. allspice
• 2 cups mini chocolate chips

Directions:

Bake at 350 degrees for 35 minutes in two 9”x13” pans. Frost with cream cheese frosting.

Cream Cheese Frosting:
Put three packages of warmed cream cheese (microwave one to two minutes on high) in food processor with 1/2 bag of confectioner’s sugar, 1/4 cup milk, and 2 tsp. lemon juice. Puree until very smooth. Freezes well.