Zebra Cake

This is a universal favorite for children and adults alike! Until recently you could only buy chocolate wafers once a year when Nabisco made them, but the wafers are now available year round at most supermarkets.

Ingredients:

• 1 package Nabisco's Famous Chocolate Wafers
• 2 pints whipping cream, whipped very stiff with 1/2 cup sugar and 1 tsp. vanilla

Directions:

Put a generous amount of whipped cream on the first cookie, place the second on top of it and add more cream. When you have 7 or 8 cookies stacked, lay them down on an oblong or rectangular dish like a log. Continue adding wafers and cream to the log. When you have used all the wafers, spread a generous amount of whipped ream over the entire log to completely cover it end to end and top to bottom. Refrigerate for 2 or 3 hours then slice on a 45 degree angle to give the desired zebra effect.

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